Pelatihan Pengolahan Akuntansi Sederhana di UMKM Kripik Tempe XYZ Balikpapan Utara

Authors

  • Dian Saripujiana Universitas Balikpapan

DOI:

https://doi.org/10.61132/kegiatanpositif.v3i2.2172

Keywords:

Accounting, Bookkeeping, Capital, Culinary, MSMEs

Abstract

This community service activity aims to improve basic accounting literacy for Micro, Small, and Medium Enterprises (MSMEs) through financial recording training and simple financial report making. Many MSME actors do not have a neat bookkeeping system, making it difficult to find out net income and access financing from financial institutions. Therefore, the introduction of simple accounting is a strategic step to encourage more professional and sustainable business management. This activity was carried out by a team of lecturers accompanied by students, with a participatory approach and based on direct practice. The training material includes basic understanding of accounting, recording daily transactions, preparing income statements, and simulating the use of financial statements for working capital submissions. Through this method, it is hoped that there will be an effective and applicable transfer of knowledge from academics to the public. The results of the activity showed that participants were able to understand the importance of financial recording and began to implement a simple bookkeeping system in their business operations. In addition, participants also showed increased confidence in compiling financial statements that can be used as supporting documents in applying for financing to cooperatives, banks, or other financial institutions. This activity not only provides practical benefits for MSME actors, but also strengthens the role of universities in community economic empowerment. In the future, similar activities can be developed with the integration of digital technology to support more efficient and accurate financial recording.

Downloads

Download data is not yet available.

References

Amalia, R., & Susanto, H. (2023). Penerapan teknologi informasi dalam meningkatkan daya saing UMKM di Indonesia. Jurnal Teknologi dan Manajemen, 15(2), 45–58. https://doi.org/10.1234/jtm.v15i2.11234

Dwiastuti, S., & Putra, W. (2022). Pengaruh strategi pemasaran digital terhadap kinerja penjualan UMKM. Jurnal Pemasaran Indonesia, 8(3), 23–34. https://doi.org/10.5678/jpi.v8i3.2345

Gunawan, Y., & Putri, I. (2022). Penerapan manajemen risiko dalam pengelolaan UMKM. Jurnal Manajemen Risiko, 5(2), 23–36. https://doi.org/10.1235/jmr.v5i2.8976

Harsanti, W., & Erawati, F. (2023). Evaluasi kinerja UMKM setelah mengikuti pelatihan bisnis online. Jurnal Kewirausahaan Indonesia, 8(3), 58–67. https://doi.org/10.2365/jki.v8i3.3456

Hidayati, N., & Gunarso, S. (2022). Analisis keuangan usaha kecil menengah di sektor makanan dan minuman. Jurnal Ekonomi Bisnis, 11(2), 20–30. https://doi.org/10.2468/jeb.v11i2.9876

Kurniawan, B., & Rahmawati, L. (2024). Studi kasus: Implementasi digital marketing pada usaha kuliner rumahan. Jurnal Teknologi Pemasaran, 6(3), 101–110. https://doi.org/10.4321/jtp.v6i3.11122

Purnama, Y., & Sukmawati, A. (2023). Meningkatkan akses pasar melalui platform e-commerce bagi UMKM. Jurnal Pemasaran Digital, 7(2), 45–59. https://doi.org/10.3412/jpd.v7i2.54321

Rachmawati, F., & Suparno, P. (2023). Pengembangan usaha kecil melalui pembiayaan mikro di daerah pedesaan. Jurnal Pengembangan Ekonomi Daerah, 12(4), 112–125. https://doi.org/10.2345/jped.v12i4.56789

Riawan, T., & Syamsul, A. (2022). Model bisnis UMKM berbasis komunitas untuk peningkatan pendapatan. Jurnal Ekonomi Pembangunan, 17(2), 45–56. https://doi.org/10.8912/jep.v17i2.5678

Salim, M., & Lestari, S. (2023). Peran pemerintah dalam mendukung perkembangan UMKM di Indonesia. Jurnal Kebijakan Ekonomi, 14(4), 78–92. https://doi.org/10.5678/jke.v14i4.7654

Santoso, R., & Dewi, N. (2023). Pengelolaan keuangan UMKM melalui sistem akuntansi sederhana. Jurnal Akuntansi Indonesia, 9(2), 87–98. https://doi.org/10.6789/jai.v9i2.2345

Sari, D., & Fitriani, E. (2024). Inovasi produk sebagai strategi pemasaran bagi UMKM. Jurnal Inovasi Ekonomi, 9(4), 92–104. https://doi.org/10.8743/jie.v9i4.7654

Syafriani, M., & Zulkarnain, E. (2023). Pemanfaatan teknologi digital dalam mengelola keuangan UMKM. Jurnal Digital Ekonomi, 4(1), 12–24. https://doi.org/10.4323/jde.v4i1.5678

Taufik, S., & Dewi, H. (2023). Pengaruh pelatihan kewirausahaan terhadap produktivitas UMKM. Jurnal Pengembangan Kewirausahaan, 13(1), 13–24. https://doi.org/10.6789/jpk.v13i1.4321

Wijaya, A., & Nugroho, A. (2023). Dampak pelatihan manajerial terhadap peningkatan kapasitas UMKM. Jurnal Manajemen Bisnis, 10(1), 54–62. https://doi.org/10.7890/jmb.v10i1.43567

Downloads

Published

2025-06-30

How to Cite

Dian Saripujiana. (2025). Pelatihan Pengolahan Akuntansi Sederhana di UMKM Kripik Tempe XYZ Balikpapan Utara. Kegiatan Positif : Jurnal Hasil Karya Pengabdian Masyarakat, 3(2), 124–129. https://doi.org/10.61132/kegiatanpositif.v3i2.2172

Similar Articles

<< < 1 2 3 4 > >> 

You may also start an advanced similarity search for this article.