Optimalisasi Aspek Pemasaran pada KWT Melati Jaya 10 dengan Pelatihan Konten Digital dan Label Pangan
DOI:
https://doi.org/10.61132/kegiatanpositif.v4i3.2925Keywords:
Digital Content, Food, Labelling, Management, MarketingAbstract
KWT Melati Jaya is a productive women’s group that continues to face challenges in the areas of marketing, particularly limited digital marketing skills and the production of food labels. This community engagement initiative was carried out to enhance the capacity of the partner group through three main programs the creation of digital marketing content. The activities were implemented using methods such as education, technical guidance, hands-on practice, and evaluation via pre-tests and post-tests. Technological applications utilized in this initiative included the creation of promotional photos and videos by using technological equipments. The evaluation results demonstrated improvements in the participants’ attitudes, knowledge and skills. In terms of marketing aspect, the average achievement rose from 50% to 90%. These results demonstrate that the community service program was effective in enhancing the partners’ business management capabilities. This program is vital for supporting the independence, productivity and sustainability of the KWT Melati Jaya 10 business through the application of technology that is simple, practical and tailored to the partners’ needs.
Downloads
References
Amegbe, H., Zungu, N. P., & Asamoah, E. S. (2023). How does SME social media adoption drive marketing performance? African Journal of Inter/Multidisciplinary Studies, 5(1). https://doi.org/10.51415/ajims.v5i1.1174 Journal of DUT
Aryani, D. R., & Tuti, M. (2023). Entrepreneurial orientation studies on food and beverage MSMEs to examine the effects of social media marketing and digital content marketing activity on business performance. Indonesian Journal of Business and Entrepreneurship, 9(3), 513. https://doi.org/10.17358/ijbe.9.3.513 Journal IPB
Bandara, B. E. S., De Silva, D. A. M., Maduwanthi, B. C. H., & Warunasinghe, W. A. A. I. (2016). Impact of food labeling information on consumer purchasing decision: With special reference to Faculty of Agricultural Sciences. Procedia Food Science, 6, 309–313. https://doi.org/10.1016/j.profoo.2016.02.061
Dalimunthe, N. K., Khoeirunnisa, T. K., & Dalimunthe, N. P. (2025). Upaya peningkatan gizi anak melalui penyuluhan konsumsi protein hewani dan demonstrasi pembuatan sosis hati ayam. Jurnal Pengabdian Masyarakat, 6(2), 185–192. https://doi.org/10.47065/jpm.v6i2.2591
Kulikovskaja, V., Hubert, M., Grunert, K. G., & Zhao, H. (2023). Driving marketing outcomes through social media-based customer engagement. Journal of Retailing and Consumer Services, 74, 103445. https://doi.org/10.1016/j.jretconser.2023.103445
Malik, Z. A., Srisusilawati, P., Silviany, I. Y., Fajaria, R. M., & Tsania, S. C. (2022). Digital marketing in developing brand awareness of MSMEs. Indonesian Journal of Business and Entrepreneurship, 8(2), 282. https://doi.org/10.17358/ijbe.8.2.282 Journal IPB
Negara, W. P. K. (2024). Social media marketing and purchase decision: Insights from Indonesian MSMEs. Journal of Enterprise and Development, 6(2). https://doi.org/10.20414/jed.v6i2.10942
Purwanto, A. (2022). How the role of digital marketing and brand image on food product purchase decisions? An empirical study on Indonesian SMEs in the digital era. Journal of Industrial Engineering & Management Research, 3(6), 34–41. https://doi.org/10.7777/jiemar.v3i6.323 Jiemar
Putri, D. L., Murniningsih, R., & Santosa, M. (2022). Pengaruh digital marketing, label halal, dan kualitas produk terhadap keputusan pembelian (Studi empiris UMKM oleh-oleh Getuk Eco Magelang). Borobudur Management Review, 2(2), 87–111. https://doi.org/10.31603/bmar.v2i2.7006 Jurnal Unimma
Roosdhani, M. R., Farida, N., & Indriani, F. (2023). From likes to sales: Study on enhancing social media performance for Indonesian SMEs. International Journal of Business and Society. https://doi.org/10.33736/ijbs.6407.2023 Unimas Publisher
Wilis, R. A., & Faik, A. (2022). The effect of digital marketing, influencer marketing and online customer review on purchase decision: A case study of cake shop “Lu’miere.” Petra International Journal of Business Studies, 5(2), 155–162. https://doi.org/10.9744/ijbs.5.2.155-162 IJBS
Wu, W., Zhang, A., van Klinken, R. D., Schrobback, P., & Muller, J. M. (2021). Consumer trust in food and the food system: A critical review. Foods, 10(10), 2490. https://doi.org/10.3390/foods10102490
Wulan, M. N., Dalimunthe, N. P., Husna, N., & Nurmalia, G. (2024). Content marketing on TikTok and online reviews: Impact on purchase intentions and decisions for Gen Z in Indonesia. Economic Education and Entrepreneurship Journal, 7(2), 215–223. https://doi.org/10.23960/E3J/v7.i2.215-223
Downloads
Published
How to Cite
Issue
Section
License
Copyright (c) 2026 Kegiatan Positif : Jurnal Hasil Karya Pengabdian Masyarakat

This work is licensed under a Creative Commons Attribution-ShareAlike 4.0 International License.






